SIX MORE BAKING TIPS FROM THE VILLAGE KITCHEN – HOW TO MAKE THE PERFECT PIE…

  1. Marinade your apples in ice cream for the perfect apple pie filling.
  2. Cool your pie crust in an ice bath.
  3. Be gentle with your rolling pin.
  4. Blend your flour for a smoother-tasting pie crust.
  5. Experiment with flavoUrings for your pie crust.
  6. Always cool your pie adequately before slicing.

Leave a comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.