DELICIOUS FESTIVE MENU AT THE VILLAGE KITCHEN…

Venison and caramelised onion sausage casserole served in a Giant Yorkshire Pudding – £7.95

Hot turkey, stuffing and cranberry wrap, served with dressed mixed salad, coleslaw, and crisps – £6.95

Wild moor game pate topped with sticky relish, served with wholemeal toast, dressed salad and coleslaw – £7.50

Grilled goats cheese on toasted sourdough, topped with red onion, port and cranberry relish served with dressed salad and coleslaw – £7.95

 

 

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